I remember discovering the beauty of saffron and pink peppercorns around the same time. They work so nicely together, and look beautiful, too. Use to season seafood, or toss with roasting vegetables. If you are like me and eat a lot of citrus in your salads during the winter, this is amazing on top of citrus fruits, and tropical fruits as well!
Saffron Pink Peppercorn Sea Salt (4 oz.)
Ingredients: Maldon Sea Salt, Pink Peppercorns, Saffron